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Ready-to-eat › 죽 › 즉석섭취·편의식품류 › 즉석조리식품

냉동새우원죽

주식회사 맛깔푸드 As labeled · Per 100 g · Label

Allergens Shrimp

No additives

No additives shown

11 ingredients

정제소금, 참기름, Shiitake mushroom, Carrot, 호박, Onion, 소스류, 현미, 멥쌀, 찹쌀, 새우살

One pack (425 g) = 1.2 sugar cubes · 0.6 cheese slices · 2 bowls of rice

71 points among 1,727 in 죽

Deducted for Trans fat·Sodium.

71

Moderately processed

  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 11 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Sodium −3 · Trans fat −8

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Full nutrition facts per 100g

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Where the calories come from 143kcal

Carbs 67%Protein 16%Fat 17%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein5.5 g10%5.4 g+0.1 g
Fat2.6 g5%4.5 g-1.9 g
Carbs23.7 g7%21.6 g+2.1 g
Cholesterol6.2 mg2%10.9 mg-4.7 mg
Trans fat0.02 g0 g+0.02 g

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0.9gWithin the limit, nothing deducted−0
  3. Saturated fat 0.5gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · 주식회사 맛깔푸드 · MFDS Food Safety Korea

Serving 250ml(g) · Package 425g Medium energy density
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71 points among 1,727 in Ready-to-eat

Source
Source
MFDS Food Safety Korea
Code
P123-205020300-1608 · 2014032017968
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