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Ready-to-eat › 죽 › 즉석섭취·편의식품류 › 즉석조리식품

쇠고기버섯영양컵죽

주식회사푸른가족 As labeled · Per 100 g · Label

Allergens Beef

3 additives

13 ingredients

볶은현미, 알파미분, 식물성크림, , 복합조미식품, 건조소고기, Shiitake mushroom, 식품첨가물혼합제제, 제삼인산칼슘, 동결건조대파, 정제소금, 복합조미식품, 염화마그네슘

One pack (33 g) = 0.5 sugar cubes

59 points among 1,727 in 죽

3 additives.
Sodium in the bottom half.

59

Heavily processed

  • −11Nutrition
  • −8Ingredients
  • −12Additives
  • −10Processing
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Sikcode diagnosis

Where −41 came off

  1. Processing level 3−10Made by processing whole foods
  2. 3 additives−12Named additives
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −3 · Sodium −8

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Full nutrition facts per 100g

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Where the calories come from 388kcal

Carbs 80%Protein 9%Fat 11%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein8.7 g16%5.4 g+3.2 g
Fat4.9 g9%4.5 g+0.3 g
Carbs77.3 g24%21.6 g+55.7 g
Cholesterol4.6 mg2%10.9 mg-6.3 mg
Trans fat0 g0 g0 g

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 5gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · 주식회사푸른가족 · MFDS Food Safety Korea

Serving 250ml(g) · Package 33g High energy density
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59 points among 1,727 in Ready-to-eat

Source
Source
MFDS Food Safety Korea
Code
P123-205020300-0719 · 2016036471230
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