80 points among 824 in 즉석 면요리
Heavily processed.
80
- −6Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −20 came off
- Processing level 3−10Made by processing whole foods
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 0.6 sugar cubes · 0.8 cheese slices · 0.6 bowls of rice
One pack (374 g) = 2.3 sugar cubes · 0.6 tsp salt · 3.1 cheese slices · 2.1 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 1.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)가온에프에스 · MFDS Food Safety Korea ·
Serving – · Package 374g Medium energy density
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80 points among 824 in Ready-to-eat
Where the calories come from 166kcal
Carbs 45%Protein 17%Fat 38%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 166 kcal | 8% | 162 kcal | +4 kcal |
| Protein | 7.2 g | 13% | 5.4 g | +1.8 g |
| Fat | 7 g | 13% | 4.5 g | +2.5 g |
| Carbs | 18.7 g | 6% | 21.6 g | -2.9 g |
| Sugars | 1.9 g | 2% | 2.4 g | -0.5 g |
| Sodium | 330 mg | 17% | 360 mg | -30 mg |
| Cholesterol | 5.4 mg | 2% | 10.9 mg | -5.5 mg |
| Saturated fatty acids | 2.9 g | 20% | 1.2 g | +1.8 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P123-204020200-0099·20110528067904