Computed from the published ingredients and nutrition
71
Moderately processed
- Nutrition per 100g−11Sodium −3 · Trans fat −8
- Processing level 3−10Made by processing whole foods
- 20 ingredients−8More than 10 costs points
At a glance
- Nutrition per 100g · Sodium −3 · Trans fat −8−11
- Processing level 3 · Made by processing whole foods−10
- 20 ingredients · More than 10 costs points−8
- 0 additives · Sugars 2.8g · Saturated fat 1.2gNo points deducted within the criteria
Per 100 gServing 210g Medium energy density
Nutrition
All nutrients
100 g = 0.9 sugar cubes · 0.6 bowls of rice
One serving (210 g) = 2 sugar cubes · 0.5 tsp salt · 0.7 cheese slices · 1.3 bowls of rice
One pack (233 g) = 2.2 sugar cubes · 0.6 tsp salt · 0.7 cheese slices · 1.5 bowls of rice
Where the calories come from 187kcal
Carbs 56%Protein 13%Fat 31%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 6.5 g | 12% | 4.5 g | +2 g |
| Carbs | 26.3 g | 8% | 21.6 g | +4.7 g |
| Cholesterol | 17.9 mg | 6% | 10.9 mg | +7.1 mg |
| Trans fat | 0.04 g | 0 g | +0.04 g |
Ingredients and additives
20 ingredients
정제소금, 정제수, 쌀, 기타 수산물가공품, 마요네즈, 소스, 어묵, 절임식품, 알가열제품, 소스, 곡류가공품, 오이, 옥수수기름(옥배유), Cabbage, Sugar, 기타 농산가공품, 가공소금, 기타 농산가공품, 조미김, 발효식초
No additives
None listed on the label
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P123-203020200-3235 · 20200450031585