100 points among 4,487 in 밥류
5 ingredients.
No additives listed.
100
- 0Nutrition
- 0Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
100 g = 0.8 sugar cubes
One serving (210 g) = 1.8 sugar cubes · 0.5 cheese slices
One pack (200 g) = 1.7 sugar cubes · 0.5 cheese slices
per 100gHow Sikcode works ›
More to see
Not deducted 7 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- 5 ingredients5 or fewer costs nothing−0
- Sugars 2.5gWithin the limit, nothing deducted−0
- Saturated fat 0.9gWithin the limit, nothing deducted−0
- Sodium 115mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · 쿡베이스 · MFDS Food Safety Korea ·
Serving 210g · Package 200g Low energy density
More
100 points among 4,487 in Ready-to-eat
Where the calories come from 68kcal
Carbs 34%Protein 31%Fat 35%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 68 kcal | 3% | 162 kcal | -94 kcal |
| Protein | 5 g | 9% | 5.4 g | -0.4 g |
| Fat | 2.5 g | 5% | 4.5 g | -2 g |
| Carbs | 5.5 g | 2% | 21.6 g | -16.1 g |
| Sugars | 2.5 g | 3% | 2.4 g | +0.1 g |
| Sodium | 115 mg | 6% | 360 mg | -245 mg |
| Cholesterol | 15 mg | 5% | 10.9 mg | +4.1 mg |
| Saturated fatty acids | 0.9 g | 6% | 1.2 g | -0.3 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P123-201020300-5160·202002308871985