Computed from the published ingredients and nutrition
72
Moderately processed
- Processing level 3−10Made by processing whole foods
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
At a glance
- Processing level 3 · Made by processing whole foods−10
- 19 ingredients · More than 10 costs points−8
- Nutrition per 100g · Saturated fat −3 · Sodium −3−6
- 1 additives · Named additives−4
- Sugars 2g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 210g Medium energy density
Nutrition
All nutrients
100 g = 0.7 sugar cubes · 0.5 bowls of rice
One serving (210 g) = 1.4 sugar cubes · 1 cheese slice · 1.1 bowls of rice
One pack (250 g) = 1.7 sugar cubes · 0.5 tsp salt · 1.2 cheese slices · 1.3 bowls of rice
Where the calories come from 160kcal
Carbs 71%Protein 13%Fat 16%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 2.8 g | 5% | 4.5 g | -1.7 g |
| Carbs | 28.4 g | 9% | 21.6 g | +6.8 g |
| Cholesterol | 46 mg | 15% | 10.9 mg | +35.1 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
19 ingredients
Squid, Onion, 마늘쫑, 소스, Carrot, 둥근전복, 쌀, Shrimp, 올레오레진캪시컴, , 복합조미식품, 참기름, Garlic, 혼합간장, 수산물가공품, 소스, 옥수수기름(옥배유), 낙지, 마가린
1 additive
- Not set
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P123-201020300-2416 · 20150493208501
With medicine
Sodium & salt · · 87 medicine labels
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