Processed seafood › 김 › 가공김(조미김 또는 구운김)
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동양영어조합법인 2공장 As labeled · Per 100 g · Label
No additives
No additives shown
4 ingredients
Nutrition
100 g = 0.6 tsp salt · 1.8 cheese slices · 2 bowls of rice
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Nutrition details per 100g
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Where the calories come from 585kcal
Carbs 19%Protein 14%Fat 67%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 20.1 g | 37% | 12.9 g | +7.2 g |
| Fat | 43.6 g | 81% | 3.1 g | +40.5 g |
| Carbs | 28 g | 9% | 17 g | +11 g |
| Cholesterol | 0 mg | 0% | 30.1 mg | -30.1 mg |
| Trans fat | 0.1 g | 0 g | +0.1 g |
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 4 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
Good
- Protein 20.1g37% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 동양영어조합법인 2공장 · MFDS Food Safety Korea
Serving 4g · Package 5g High energy density
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Source
- Source
- MFDS Food Safety Korea
- Code
P120-401040000-1383·202508181108