Processed seafoodProcessed seafood
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Processed seafood › 원재료성 수산가공품 › 기타 수산물가공품

데친 홍합살

우성수산 Per 100 g · Label

97 points among 412 in 원재료성 수산가공품

1 ingredient.
홍합.

97
  • −3Nutrition
  • 0Ingredients
  • 0Additives
  • 0Processing
See what was deducted

알레르기 표시 Shellfish

Sikcode diagnosis

Where −3 came off

  1. Nutrition per 100g−3Sodium −3

One pack (1000 g) = 1.5 tsp salt · 1.4 cheese slices · 3.9 bowls of rice

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Not deducted 7 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 0 additivesNo named additive with a deduction−0
  3. 1 ingredients5 or fewer costs nothing−0
  4. Sugars 0gWithin the limit, nothing deducted−0
  5. Saturated fat 0.5gWithin the limit, nothing deducted−0
  6. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 17g31% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 1 items
Ingredient text

홍합

If you keep eating it
Source · Maker · Label

Maker and label · 우성수산 · MFDS Food Safety Korea ·

Serving – · Package 1000g Medium energy density
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97 points among 412 in Processed seafood

Compare with the #1 in category

Where the calories come from 117kcal

Carbs 16%Protein 58%Fat 26%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy117 kcal6%166 kcal-49 kcal
Protein17 g31%12.9 g+4.1 g
Fat3.3 g6%3.1 g+0.2 g
Carbs4.7 g1%17 g-12.3 g
Sugars0 g0%2 g-2 g
Sodium296 mg15%655 mg-359 mg
Cholesterol56.7 mg19%30.1 mg+26.6 mg
Saturated fatty acids0.5 g3%0.8 g-0.3 g
Trans fat0 g0 g0 g
Source
Source
MFDS Food Safety Korea
Code
P120-302060000-0288 · 2020061309824
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