97 points among 514 in 조미건어포
1 ingredient.
건조명태채.
97
- −3Nutrition
- 0Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −3 came off
- Nutrition per 100g−3Sodium −3
100 g = 1.2 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 7 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- 1 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 85g155% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 1 items
- 건조명태채Ingredients
Ingredient text
건조명태채
If you keep eating it
Source · Maker · Label
Maker and label · 티에이치FS · MFDS Food Safety Korea ·
Serving 15g · Package 35g High energy density
More
97 points among 514 in Processed seafood
Where the calories come from 374kcal
Carbs 0%Protein 90%Fat 10%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 374 kcal | 19% | 166 kcal | +208 kcal |
| Protein | 85 g | 155% | 12.9 g | +72.1 g |
| Fat | 4 g | 7% | 3.1 g | +0.9 g |
| Carbs | 0 g | 0% | 17 g | -17 g |
| Sugars | 0 g | 0% | 2 g | -2 g |
| Sodium | 490 mg | 25% | 655 mg | -165 mg |
| Cholesterol | 170 mg | 57% | 30.1 mg | +140 mg |
| Saturated fatty acids | 0 g | 0% | 0.8 g | -0.8 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P120-301030200-0084·2025050388214