Processed seafood › 조미건어포 › 건포류
질러 크리스피 황태스틱 메이플시나몬
조미건어포
(주)선해수산 익산드림캠퍼스 As labeled · Per 100 g · Label
No additives
No additives shown
14 ingredients
천연향신료, 소스, 소스, 정제수, 당시럽류, 소스, 과.채가공품, 재제소금(재제조소금), 복합조미식품, 옥수수기름(옥배유), 물엿, 복합조미식품, Sugar, 조미건어포
100 g = 6.7 sugar cubes · 1.3 bowls of rice
One serving (15 g) = 1 sugar cube
One pack (25 g) = 1.7 sugar cubes
71 points among 514 in 조미건어포
Deducted for Sodium·Sugars.
71
Moderately processed
- −11Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 380kcal
Carbs 29%Protein 63%Fat 8%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 60 g | 109% | 12.9 g | +47.1 g |
| Fat | 3.2 g | 6% | 3.1 g | +0.1 g |
| Carbs | 28 g | 9% | 17 g | +11 g |
| Cholesterol | 240 mg | 80% | 30.1 mg | +210 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 60g109% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)선해수산 익산드림캠퍼스 · MFDS Food Safety Korea
Serving 15g · Package 25g High energy density
More
71 points among 514 in Processed seafood
Source
- Source
- MFDS Food Safety Korea
- Code
P120-301030100-0124·2022068355135