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Processed seafood › 젓갈/액젓 › 젓갈류 › 양념젓갈

반찬단지 명란젓(냉동)

젓갈/액젓

(주)반찬단지 As labeled · Per 100 g · Label

No allergens listedOnly what the label states · not proof there is none

7 additives

  • Sodium DL-MalateTaste & aromaNot set
  • Sodium L-AscorbatePreserveNot set
  • ADI 25 mg/kg
  • ADI 0.1 mg/kg
  • Not set
  • Not set
  • Not set

20 ingredients

Sodium nitrite, Blends, 혼합제제, 복합조미식품, 5-리보뉴클레오티드이나트륨, 생강, 혼합제제, L-아스코브산나트륨, 소브산칼륨, , 발효식초, Garlic, 소스, 소스, , , DL-사과산나트륨, 정제소금, 정제수, 명태알

One pack (100 g) = 1.1 tsp salt

50 points among 1,028 in 젓갈/액젓

7 additives.
Sodium in the bottom half.

50

Heavily processed

  • −8Nutrition
  • −8Ingredients
  • −24Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −50 came off

  1. Processing level 3−10Made by processing whole foods
  2. 7 additives−24Named additives
  3. 20 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sodium −8

Other choices in this category

Full nutrition facts per 100g

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Where the calories come from 91kcal

Carbs 18%Protein 70%Fat 12%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein16 g29%12.9 g+3.1 g
Fat1.2 g2%3.1 g-1.9 g
Carbs4 g1%17 g-13 g
Cholesterol236 mg79%30.1 mg+206 mg
Trans fat0 g0 g0 g

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Saturated fat 0.9gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 16g29% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label

Maker and label · (주)반찬단지 · MFDS Food Safety Korea

Serving – · Package 100g Low energy density
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50 points among 1,028 in Processed seafood

Source
Source
MFDS Food Safety Korea
Code
P120-200020200-0678 · 20130208866316
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