Dairy products › 치즈 › 치즈류(축산물가공품) › 가공치즈
저당 허니리코타 크림치즈
Cheese
(주)로젠치즈앤푸드 As labeled · Per 100 g · Label
3 additives
- Not set
- ADI 25 mg/kg
- Not set
11 ingredients
100 g = 1 sugar cube · 3.4 cheese slices · 0.8 bowls of rice
One serving (20 g) = 0.7 cheese slices
One pack (200 g) = 1.9 sugar cubes · 6.8 cheese slices · 1.5 bowls of rice
51 points among 1,415 in Cheese
Deducted for Saturated fat·Trans fat·Sodium.
51
Heavily processed
- −19Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −49 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 225kcal
Carbs 21%Protein 8%Fat 71%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 4.7 g | 8% | 16.7 g | -12 g |
| Fat | 19.1 g | 35% | 21 g | -1.9 g |
| Carbs | 12.5 g | 4% | 4 g | +8.5 g |
| Cholesterol | 48.1 mg | 16% | 60 mg | -11.9 mg |
| Trans fat | 0.4 g | 0.2 g | +0.2 g |
More to see
Not deducted 1 items
Kept
−0- Sugars 2.9gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)로젠치즈앤푸드 · MFDS Food Safety Korea
Serving 20g · Package 200g Medium energy density
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51 points among 1,415 in Dairy products
Source
- Source
- MFDS Food Safety Korea
- Code
P119-900090200-0915·20060262025570