3 additives
- Tamarind GumTextureNot set
- ADI 25 mg/kg
- Not set
10 ingredients
정제수, 소브산칼륨, Carrageenan, 타마린드검, 정제소금, Sugar, Skim milk powder, 베이컨류, 과.채가공품, 치즈
100 g = 2 sugar cubes · 4.2 cheese slices · 0.9 bowls of rice
One serving (20 g) = 0.8 cheese slices
One pack (25 g) = 0.5 sugar cubes · 1.1 cheese slices
52 points among 1,415 in Cheese
Deducted for Saturated fat·Trans fat·Sodium·Sugars.
52
Heavily processed
- −22Nutrition
- −4Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −48 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−22Sugars −3 · Saturated fat −8 · Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 260kcal
Carbs 9%Protein 8%Fat 83%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 5.6 g | 10% | 16.7 g | -11.1 g |
| Fat | 24.8 g | 46% | 21 g | +3.8 g |
| Carbs | 6 g | 2% | 4 g | +2 g |
| Cholesterol | 80 mg | 27% | 60 mg | +20 mg |
| Trans fat | 0.7 g | 0.2 g | +0.4 g |
More to see
If you keep eating it
Source · Maker · Label
Maker and label · (주)데어리젠 · MFDS Food Safety Korea
Serving 20g · Package 25g High energy density
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52 points among 1,415 in Dairy products
Source
- Source
- MFDS Food Safety Korea
- Code
P119-900090100-2468·19990379001318