35 points among 3,432 in 기타 식육가공품
Deducted for Sodium·Saturated fat·Trans fat·Sugars.
35
- −27Nutrition
- −8Ingredients
- −20Additives
- −10Processing
Sikcode diagnosis
Where −65 came off
- Processing level 3−10Made by processing whole foods
- 5 additives−20Named additives · · Sodium Erythorbate · · 발색제제
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−27Sugars −3 · Saturated fat −8 · Sodium −8 · Trans fat −8
100 g = 3.3 sugar cubes · 0.9 tsp salt · 1.5 cheese slices · 1.1 bowls of rice
One pack (100 g) = 3.3 sugar cubes · 0.9 tsp salt · 1.5 cheese slices · 1.1 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Good
- Protein 30.1g55% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items · 5 additives
약과 함께 2가지
- Milk & dairy · 설명서에 적힌 약 137개
- Sodium & salt · 설명서에 적힌 약 87개
약사·의사 판단을 대신하지 않아요
If you keep eating it
Source · Maker · Label
Maker and label · 주식회사 두영에프앤디 · MFDS Food Safety Korea ·
Serving – · Package 100g High energy density
More
35 points among 3,432 in Processed and packaged meat
Where the calories come from 334kcal
Carbs 36%Protein 36%Fat 28%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 334 kcal | 17% | 197 kcal | +137 kcal |
| Protein | 30.1 g | 55% | 14 g | +16.1 g |
| Fat | 10.4 g | 19% | 10 g | +0.4 g |
| Carbs | 29.9 g | 9% | 7 g | +22.9 g |
| Sugars | 9.8 g | 10% | 2 g | +7.8 g |
| Sodium | 1,872 mg | 94% | 430 mg | +1,442 mg |
| Cholesterol | 61.6 mg | 21% | 50 mg | +11.6 mg |
| Saturated fatty acids | 5.5 g | 37% | 3.2 g | +2.3 g |
| Trans fat | 0.3 g | 0 g | +0.3 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P117-800080000-0741·2013020234357