Processed meatProcessed meat
Log

Processed and packaged meat › 양념육 › 양념육류(축산물가공품) › 분쇄가공육제품

소고기패티 언양식불고기맛

양념육

(주)청솔식품 As labeled · Per 100 g · Label

알레르기 표시 Beef

No additives

No additives shown

11 ingredients

Beef, Onion, 소스, 복합조미식품, 복합조미식품, 복합조미식품, 향신료조제품, 정제소금, 산도조절제, 천연향신료, 과.채가공품

One pack (100 g) = 1.2 sugar cubes · 1.4 cheese slices · 0.6 bowls of rice

71 points among 5,674 in 양념육

Deducted for Sodium·Saturated fat.

71

Moderately processed

  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 11 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Saturated fat −3 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 184kcal

Carbs 13%Protein 43%Fat 44%

ItemsAmount% of dailyCategory medianDifference
Protein19.8 g36%14 g+5.8 g
Fat9 g17%10 g-1 g
Carbs6 g2%7 g-1 g
Cholesterol48.8 mg16%50 mg-1.2 mg
Trans fat0 g0 g0 g

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 3.6gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 19.8g36% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label

Maker and label · (주)청솔식품 · MFDS Food Safety Korea

Serving 100g · Package 100g Medium energy density
More

71 points among 5,674 in Processed and packaged meat

Source
Source
MFDS Food Safety Korea
Code
P117-501050200-0849 · 20060405022296
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.