Processed and packaged meat › 양념육 › 양념육류(축산물가공품) › 분쇄가공육제품
치킨너겟II
양념육
(주)사조오양금산공장 As labeled · Per 100 g · Label
No additives
No additives shown
12 ingredients
기타가공품, 기타가공품, 기타가공품, 정제수, Chicken, 콩기름(대두유), 향신료조제품, 정제소금, Blends, Garlic, 농축대두단백, 복합조미식품
100 g = 0.8 cheese slices · 0.9 bowls of rice
One serving (100 g) = 0.8 cheese slices · 0.9 bowls of rice
One pack (1000 g) = 3.3 sugar cubes · 3.2 tsp salt · 7.8 cheese slices · 8.8 bowls of rice
71 points among 5,674 in 양념육
Deducted for Sodium·Saturated fat.
71
Moderately processed
- −11Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- Additives−0Names not disclosed
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 265kcal
Carbs 36%Protein 20%Fat 44%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 13 g | 24% | 14 g | -1 g |
| Fat | 13 g | 24% | 10 g | +3 g |
| Carbs | 24 g | 7% | 7 g | +17 g |
| Cholesterol | 60 mg | 20% | 50 mg | +10 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- Sugars 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 13g24% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)사조오양금산공장 · MFDS Food Safety Korea
Serving 100g · Package 1000g High energy density
More
71 points among 5,674 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-501050200-0295·20150448002154