Processed and packaged meat › 양념육 › 양념육류(축산물가공품)
1+등급 한우 양념 불고기
(주)케이에프지(KFG Co., Ltd.) Per 100 g · Label
같은 이름 2개
- 1+등급 한우 양념 불고기 · 용량 2100g · 바코드 없음 · 기준일 2026-07-28
- 1+등급 한우 양념 불고기 2.2 kg · 용량 2200g · 바코드 없음 · 기준일 2026-07-28
71 points among 5,674 in 양념육
Deducted for Saturated fat·Trans fat·Sodium.
71
- −19Nutrition
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
100 g = 1 sugar cube · 1.5 cheese slices · 0.7 bowls of rice
One serving (100 g) = 1 sugar cube · 1.5 cheese slices · 0.7 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 5 ingredients5 or fewer costs nothing−0
- Sugars 3gWithin the limit, nothing deducted−0
Good
- Protein 14.4g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)케이에프지(KFG Co., Ltd.) · MFDS Food Safety Korea ·
Serving 100g · Package 2100g Medium energy density
More
71 points among 5,674 in Processed and packaged meat
Where the calories come from 199kcal
Carbs 18%Protein 29%Fat 53%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 199 kcal | 10% | 197 kcal | +2 kcal |
| Protein | 14.4 g | 26% | 14 g | +0.4 g |
| Fat | 11.7 g | 22% | 10 g | +1.7 g |
| Carbs | 8.9 g | 3% | 7 g | +1.9 g |
| Sugars | 3 g | 3% | 2 g | +1 g |
| Sodium | 316 mg | 16% | 430 mg | -114 mg |
| Cholesterol | 37.7 mg | 13% | 50 mg | -12.3 mg |
| Saturated fatty acids | 5.3 g | 35% | 3.2 g | +2.1 g |
| Trans fat | 0.03 g | 0 g | +0.03 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P117-501050100-5064·2024063301270