Processed and packaged meat › 양념육 › 양념육류(축산물가공품)
What's in this?
양배추가들어간돼지불고기
양념육
(주)미트뱅크 As labeled · Per 100 g · Label
No additives
No additives shown
3 ingredients
100 g = 2.3 sugar cubes
One serving (100 g) = 2.3 sugar cubes
One pack (500 g) = 12 sugar cubes · 0.7 tsp salt · 2.2 cheese slices · 2.1 bowls of rice
91 points among 5,674 in 양념육
3 ingredients.
양배추 and 소스 and 돼지고기.
91
Minimally processed
- −9Nutrition
- 0Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −9 came off
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 125kcal
Carbs 32%Protein 38%Fat 30%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 125 kcal | 6% | 197 kcal | -72 kcal |
| Protein | 12 g | 22% | 14 g | -2 g |
| Fat | 4.1 g | 8% | 10 g | -5.9 g |
| Carbs | 10 g | 3% | 7 g | +3 g |
| Sugars | 7 g | 7% | 2 g | +5 g |
| Sodium | 287 mg | 14% | 430 mg | -143 mg |
| Cholesterol | 31 mg | 10% | 50 mg | -19 mg |
| Saturated fatty acids | 1.6 g | 11% | 3.2 g | -1.6 g |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 5 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- 3 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 12g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)미트뱅크 · MFDS Food Safety Korea ·
Serving 100g · Package 500g Medium energy density
More
91 points among 5,674 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-501050100-3672·199801890011383