Processed and packaged meat › 양념육 › 양념육류(축산물가공품)
마늘 소갈비살
양념육
한원푸드시스템(주) As labeled · Per 100 g · Label
1 additive
- Not set
9 ingredients
100 g = 1.3 cheese slices · 0.7 bowls of rice
One serving (100 g) = 1.3 cheese slices · 0.7 bowls of rice
One pack (180 g) = 0.6 sugar cubes · 2.4 cheese slices · 1.2 bowls of rice
68 points among 5,674 in 양념육
Deducted for Trans fat·Sodium·Saturated fat.
68
Moderately processed
- −14Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −32 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 201kcal
Carbs 17%Protein 34%Fat 49%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 17.4 g | 32% | 14 g | +3.4 g |
| Fat | 10.9 g | 20% | 10 g | +0.9 g |
| Carbs | 8.4 g | 3% | 7 g | +1.4 g |
| Cholesterol | 73.4 mg | 24% | 50 mg | +23.4 mg |
| Trans fat | 0.4 g | 0 g | +0.4 g |
More to see
Not deducted 2 items
Kept
−0- Sugars 1gWithin the limit, nothing deducted−0
Good
- Protein 17.4g32% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 한원푸드시스템(주) · MFDS Food Safety Korea
Serving 100g · Package 180g Medium energy density
More
68 points among 5,674 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-501050100-2473·20110502005458