Processed and packaged meat › 소시지 › 소시지류(축산물가공품)
통통소시지 청양고추맛
Sausage
주식회사 금원식품 As labeled · Per 100 g · Label
4 additives
- Monascus ColorColorNot set
- ADI 25 mg/kg
- Not set
- Not set
19 ingredients
Pork, 정제수, 청양고추, 옥수수전분, Sugar, 물엿, Blends, 분리대두단백, 정제소금, 복합조미식품, 혼합제제, 혼합제제, 혼합제제, , 소브산칼륨, 혼합제제, , 홍국색소, 식육케이싱
100 g = 0.7 sugar cubes · 0.7 bowls of rice
One pack (180 g) = 1.2 sugar cubes · 1.2 bowls of rice
43 points among 1,851 in Sausage
Heavily processed.
43
Heavily processed
- −3Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 205kcal
Carbs 20%Protein 23%Fat 57%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 12 g | 22% | 14 g | -2 g |
| Fat | 13 g | 24% | 10 g | +3 g |
| Carbs | 10 g | 3% | 7 g | +3 g |
| Cholesterol | 40 mg | 13% | 50 mg | -10 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 4 items
Kept
−0- Sugars 2gWithin the limit, nothing deducted−0
- Saturated fat 0.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 12g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 주식회사 금원식품 · MFDS Food Safety Korea
Serving 30g · Package 180g Medium energy density
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43 points among 1,851 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-201020100-2314·2025037103792