Processed meatProcessed meat
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Processed and packaged meat › 소시지 › 소시지류(축산물가공품)

메르게즈

에쓰푸드(주) Per 100 g · Label

58 points among 1,851 in Sausage

Deducted for Sodium·Saturated fat·Trans fat.

58
  • −24Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

알레르기 표시 Beef

Sikcode diagnosis

Where −42 came off

  1. Processing level 3−10Made by processing whole foods
  2. Additives−0Names not disclosed
  3. 19 ingredients−8More than 10 costs points
  4. Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8

One pack (500 g) = 1.6 tsp salt · 13 cheese slices · 4.6 bowls of rice

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0

Good

  1. Protein 17.2g31% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 19 items
  • 양고기Ingredients
  • BeefIngredients
  • 정제수Ingredients
  • 정제소금Ingredients
  • 식육케이싱Ingredients
  • 천연향신료Ingredients
  • BlendsAdditives
  • Chili powderIngredients
  • 천연향신료Ingredients
  • 복합조미식품Ingredients
  • GarlicIngredients
  • 천연향신료Ingredients
  • 쿠민씨앗Ingredients
  • 천연향신료Ingredients
  • Vitamin CAdditives
  • 천연향신료Ingredients
  • 천연향신료Ingredients
  • 천연향신료Ingredients
  • 천연향신료Ingredients
Ingredient text

양고기, Beef, 정제수, 정제소금, 식육케이싱, 천연향신료, Blends, Chili powder, 천연향신료, 복합조미식품, Garlic, 천연향신료, 쿠민씨앗, 천연향신료, Vitamin C, 천연향신료, 천연향신료, 천연향신료, 천연향신료

약과 함께 1가지
  • Sodium & salt · 설명서에 적힌 약 87개

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If you keep eating it
Source · Maker · Label

Maker and label · 에쓰푸드(주) · MFDS Food Safety Korea ·

Serving 30g · Package 500g High energy density
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58 points among 1,851 in Processed and packaged meat

Compare with the #1 in category

Where the calories come from 278kcal

Carbs 2%Protein 25%Fat 73%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy278 kcal14%197 kcal+81 kcal
Protein17.2 g31%14 g+3.2 g
Fat22.7 g42%10 g+12.7 g
Carbs1.3 g0%7 g-5.7 g
Sugars0 g0%2 g-2 g
Sodium634 mg32%430 mg+204 mg
Cholesterol63.7 mg21%50 mg+13.7 mg
Saturated fatty acids9.1 g61%3.2 g+5.9 g
Trans fat1.2 g0 g+1.2 g
Source
Source
MFDS Food Safety Korea
Code
P117-201020100-1873 · 19950262006654
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