Processed and packaged meat › 소시지 › 소시지류(축산물가공품)
리얼 포크 후랑크 소시지
(주)하이랜드이노베이션부산센터 As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
5 additives.
Saturated fat in the bottom half.
46
Heavily processed
- −16Nutrition
- −8Ingredients
- −20Additives
- −10Processing
5 additives
- Lac ColorColorNot set
- Sodium L-AscorbatePreserveNot set
- ADI 25 mg/kg
- ADI 0.1 mg/kg
- Not set
17 ingredients
Onion, Sugar, 정제소금, 옥수수전분, 정제수, Pork, 두류가공품, 기타가공품, 기타가공품, Blends, , 소브산칼륨, 천연향신료, 락색소, L-아스코브산나트륨, Sodium nitrite, 기타가공품
Nutrition
100 g = 2 cheese slices · 0.8 bowls of rice
One serving (30 g) = 0.6 cheese slices
One pack (100 g) = 2 cheese slices · 0.8 bowls of rice
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Nutrition details per 100g
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Where the calories come from 242kcal
Carbs 8%Protein 26%Fat 66%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 15.5 g | 28% | 14 g | +1.5 g |
| Fat | 17.8 g | 33% | 10 g | +7.8 g |
| Carbs | 4.9 g | 2% | 7 g | -2.1 g |
| Cholesterol | 24.9 mg | 8% | 50 mg | -25.1 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- Sugars 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 15.5g28% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
With medicine 1
- Sodium & salt · 87 medicine labels
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If you keep eating it
Source · Maker · Label
Maker and label · (주)하이랜드이노베이션부산센터 · MFDS Food Safety Korea
Serving 30g · Package 100g High energy density
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Source
- Source
- MFDS Food Safety Korea
- Code
P117-201020100-1708·20230842034122