Processed and packaged meat › 햄 › 햄류(축산물가공품) › 프레스햄
그릴리 직화통살 큐브닭가슴살 블랙페퍼
(주)동원에프앤비 Per 100 g · Label
58 points among 2,091 in Ham
5 additives.
Sodium in the bottom half.
58
- −8Nutrition
- −4Ingredients
- −20Additives
- −10Processing
Sikcode diagnosis
Where −42 came off
- Processing level 3−10Made by processing whole foods
- 5 additives−20Named additivesSodium Phosphate, Dibasic · Tea Catechin · Sodium Phosphate, Tribasic · ·
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 23.5g43% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)동원에프앤비 · MFDS Food Safety Korea ·
Serving 30g · Package 85g Medium energy density
More
58 points among 2,091 in Processed and packaged meat
Where the calories come from 124kcal
Carbs 0%Protein 76%Fat 24%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 124 kcal | 6% | 197 kcal | -73 kcal |
| Protein | 23.5 g | 43% | 14 g | +9.5 g |
| Fat | 3.3 g | 6% | 10 g | -6.7 g |
| Carbs | 0 g | 0% | 7 g | -7 g |
| Sugars | 0 g | 0% | 2 g | -2 g |
| Sodium | 953 mg | 48% | 430 mg | +523 mg |
| Cholesterol | 106 mg | 35% | 50 mg | +55.9 mg |
| Saturated fatty acids | 0.5 g | 3% | 3.2 g | -2.7 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P117-100010300-0356·20050405003248