같은 이름 4개
5 additives
- Sodium ErythorbatePreserveNot set
- Carbon DioxideLeavening & anti-cakingNot set
- ADI 0.1 mg/kg
- NitrogenNot set
- Not set
12 ingredients
이산화탄소, 질소, Sodium nitrite, 에리토브산나트륨, 천연향료(Pepper, white), 기타가공품, 식품첨가물, 당류가공품, 닭가슴살, 당류가공품, 정제소금, 정제수
100 g = 0.6 sugar cubes
26 points among 2,091 in Ham
Heavily processed.
26
Highly processed
- −16Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −74 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sodium −8 · Trans fat −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
Where the calories come from 117kcal
Carbs 8%Protein 81%Fat 11%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 23.7 g | 43% | 14 g | +9.7 g |
| Fat | 1.4 g | 3% | 10 g | -8.6 g |
| Carbs | 2.4 g | 1% | 7 g | -4.6 g |
| Cholesterol | 78 mg | 26% | 50 mg | +28 mg |
| Trans fat | 0.01 g | 0 g | +0.01 g |
More to see
Not deducted 3 items
Kept
−0- Sugars 1.9gWithin the limit, nothing deducted−0
- Saturated fat 0.5gWithin the limit, nothing deducted−0
Good
- Protein 23.7g43% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)소금집 · MFDS Food Safety Korea
Serving 30g · Package 5000g Medium energy density
More
26 points among 2,091 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-100010100-1374·202101910157