Processed and packaged meat › 햄 › 햄류(축산물가공품)
식자재왕 장작구이훈제삼겹
Ham
(주)허스델리 As labeled · Per 100 g · Label
3 additives
- Sodium ErythorbatePreserveNot set
- ADI 0.1 mg/kg
- Not set
11 ingredients
Pork, 정제수, 정제소금, Sugar, , Glucose, 산도조절제, 복합조미식품, 복합조미식품, 에리토브산나트륨, Sodium nitrite
100 g = 2.8 cheese slices · 1.2 bowls of rice
One serving (30 g) = 0.8 cheese slices
One pack (500 g) = 1.7 sugar cubes · 1.1 tsp salt · 14 cheese slices · 5.8 bowls of rice
51 points among 2,091 in Ham
Deducted for Saturated fat·Trans fat·Sodium.
51
Heavily processed
- −19Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −49 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 350kcal
Carbs 13%Protein 22%Fat 65%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 19 g | 35% | 14 g | +5 g |
| Fat | 25 g | 46% | 10 g | +15 g |
| Carbs | 11 g | 3% | 7 g | +4 g |
| Cholesterol | 86 mg | 29% | 50 mg | +36 mg |
| Trans fat | 0.5 g | 0 g | +0.5 g |
More to see
Not deducted 2 items
Kept
−0- Sugars 1gWithin the limit, nothing deducted−0
Good
- Protein 19g35% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)허스델리 · MFDS Food Safety Korea
Serving 30g · Package 500g High energy density
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51 points among 2,091 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-100010100-0334·202004550226