Processed produce › 부침가루/튀김가루/믹스 › 기타 농산가공품류 › 곡류가공품
P 버터밀크용파우더믹스
부침가루/튀김가루/믹스
대한제분(주) As labeled · Per 100 g · Label
2 additives
- Disodium Dihydrogen PyrophosphateTextureNot set
- Not set
3 ingredients
100 g = 0.7 tsp salt · 1.1 bowls of rice
84 points among 242 in 부침가루/튀김가루/믹스
2 additives.
Sodium in the bottom half.
84
Minimally processed
- −8Nutrition
- 0Ingredients
- −8Additives
- 0Processing
Sikcode diagnosis
Where −16 came off
- 2 additives−8Named additives
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 340kcal
Carbs 87%Protein 10%Fat 3%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 8 g | 15% | 6.7 g | +1.3 g |
| Fat | 1.2 g | 2% | 2.2 g | -1 g |
| Carbs | 74 g | 23% | 36.7 g | +37.3 g |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 5 items
Kept
−0- Processing level 1Close to the whole food−0
- 3 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
With medicine 1
- Sodium & salt · 87 medicine labels
Add your medicine to personalize ›
Not a substitute for pharmacist or doctor judgment
If you keep eating it
Source · Maker · Label
Maker and label · 대한제분(주) · MFDS Food Safety Korea
Serving – · Package 20000g High energy density
More
84 points among 242 in Processed produce
Source
- Source
- MFDS Food Safety Korea
- Code
P116-708070200-0264·198301900201207