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ProductsProcessed produce부침가루/튀김가루/믹스

튀김가루1호

대한제분(주) · 10000g

Computed from the published ingredients and nutrition

58

Heavily processed

  1. 4 additives−16Named additives
  2. Processing level 3−10Made by processing whole foods
  3. 12 ingredients−8More than 10 costs points
Why points were deducted

Where −42 came off

  1. Nutrition per 100g−8Sodium −8

per 100g Scoring criteria ›

At a glance

  • 4 additives · Named additives−16
  • Processing level 3 · Made by processing whole foods−10
  • 12 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sodium −8−8
  • Sugars 0.8g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 g

Allergens Wheat

High energy density

Nutrition

All nutrients

100 g = 1.2 bowls of rice

Where the calories come from 345kcal

Carbs 87%Protein 9%Fat 4%

ItemsAmount% of dailyCategory medianDifference
Fat1.3 g2%2.2 g-0.9 g
Carbs75 g23%36.7 g+38.3 g
Cholesterol0 mg0%0 mg0 mg
Trans fat0 g0 g0 g

Ingredients and additives

12 ingredients

Wheat flour, 쌀가루, 정제소금, Glucose, L-글루타민산나트륨, 후추가루, 마늘향분말, 양파향파우더, 제일인산칼슘, , , L-주석산수소칼륨

4 additives

Other choices in this category

More to see

Source · manufacture · label

Label

MFDS Food Safety Korea · P116-708070200-0058 · 1983019002088

With medicine

Sodium & salt · · 87 medicine labels

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Additives

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