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Processed produce › 기타 농산가공품 › 효소식품

골드 파로효소 캡슐레이션

주식회사코스팜 Per 100 g · Label

16 points among 3,335 in 기타 농산가공품

Heavily processed.

16
  • −22Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

알레르기 표시 Milk Soy

Sikcode diagnosis

Where −84 came off

  1. Processing level 4−30Made through many industrial steps
  2. 8 additives−24Named additives · Potassium Chloride · · · · Isomalt · ·
  3. 25 ingredients−8More than 10 costs points
  4. Nutrition per 100g−22Sugars −8 · Saturated fat −3 · Sodium −3 · Trans fat −8

One pack (54 g) = 5.3 sugar cubes · 0.6 cheese slices · 0.7 bowls of rice

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Not deducted 1 items

Good

  1. Protein 14.3g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 25 items · 8 additives
  • 식물성크림Ingredients
  • 분말유크림Ingredients
  • 이소말트Additives
  • 효소식품Ingredients
  • 아미노산혼합제제Additives
  • Other processedIngredients
  • 아티초크 추출물Ingredients
  • Other processedIngredients
  • Additives
  • Additives
  • 염화칼륨Additives
  • 유산균혼합분말Ingredients
  • 과.채가공품Ingredients
  • 당류가공품Ingredients
  • Enzyme-treated steviaAdditives
  • Additives
  • Additives
  • 유청단백분말Ingredients
  • 분리대두단백분말Allergens
  • 서류가공품Ingredients
  • Additives
  • 비타민B6염산염Additives
  • 산화아연Additives
  • 건조효모Additives
  • 건조효모Additives
Ingredient text

우유 함유 표시 · 피부와 관련

식물성크림, 분말유크림, 이소말트, 효소식품, 아미노산혼합제제, 기타가공품, 아티초크 추출물(기능성원료인정제2010-8호), 기타가공품, , , 염화칼륨, 유산균혼합분말, 과.채가공품, 당류가공품, Enzyme-treated stevia, , , 유청단백분말, 분리대두단백분말, 서류가공품, , 비타민B6염산염, 산화아연, 건조효모(셀렌함유), 건조효모

약과 함께 1가지
  • Milk & dairy · 설명서에 적힌 약 137개

먹는 약을 넣으면 그 약 기준으로 봅니다 ›

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If you keep eating it
Source · Maker · Label

Maker and label · 주식회사코스팜 · MFDS Food Safety Korea ·

Serving – · Package 54g High energy density
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16 points among 3,335 in Processed produce

Compare with the #1 in category

Where the calories come from 407kcal

Carbs 72%Protein 14%Fat 14%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy407 kcal20%356 kcal+51 kcal
Protein14.3 g26%6.7 g+7.7 g
Fat6.5 g12%2.2 g+4.3 g
Carbs72.9 g22%36.7 g+36.2 g
Sugars29.7 g30%5 g+24.7 g
Sodium185 mg9%20 mg+165 mg
Cholesterol16.2 mg5%0 mg+16.2 mg
Saturated fatty acids4 g27%0.8 g+3.2 g
Trans fat0.01 g0 g+0.01 g
Source
Source
MFDS Food Safety Korea
Code
P116-705060000-1339 · 20170449030644
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