Processed produce › 채소가공품 › 기타 농산가공품류 › 과·채가공품
What's in this?
식후엔(N) 바나바치커리이눌린 츄어블
채소가공품
(주)에스엠바이오 As labeled · Per 100 g · Label
4 additives
- PolydextroseSweetNot set
- Not set
- Not set
- Not set
11 ingredients
Enzyme-treated stevia, Citric acid, 매실농축분말, 매실향, , 바나바잎추출물, 셀룰로오스분말, 팔라티노스분말, 폴리덱스트로스, 난소화성말토덱스트린(고시형), 치커리식이섬유
100 g = 0.7 bowls of rice
46 points among 1,518 in 채소가공품
Heavily processed.
46
Heavily processed
- 0Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · Polydextrose ·
- 11 ingredients−8More than 10 costs points
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 200kcal
Carbs 100%Protein 0%Fat 0%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 200 kcal | 10% | 356 kcal | -156 kcal |
| Protein | 0 g | 0% | 6.7 g | -6.7 g |
| Fat | 0 g | 0% | 2.2 g | -2.2 g |
| Carbs | 50 g | 15% | 36.7 g | +13.3 g |
| Sugars | 0 g | 0% | 5 g | -5 g |
| Sodium | 0 mg | 0% | 20 mg | -20 mg |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Saturated fatty acids | 0 g | 0% | 0.8 g | -0.8 g |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 4 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 0mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 4 additives
- Enzyme-treated steviaAdditives
- Citric acidAdditives
- 매실농축분말Ingredients
- 매실향Ingredients
- Additives
- 바나바잎추출물Ingredients
- 셀룰로오스분말Ingredients
- 팔라티노스분말Ingredients
- 폴리덱스트로스Additives
- 난소화성말토덱스트린Ingredients
- 치커리식이섬유Ingredients
Ingredient text
Enzyme-treated stevia, Citric acid, 매실농축분말, 매실향, , 바나바잎추출물, 셀룰로오스분말, 팔라티노스분말, 폴리덱스트로스, 난소화성말토덱스트린(고시형), 치커리식이섬유
If you keep eating it
Source · Maker · Label
Maker and label · (주)에스엠바이오 · MFDS Food Safety Korea ·
Serving 30g · Package 60g Medium energy density
More
46 points among 1,518 in Processed produce
Source
- Source
- MFDS Food Safety Korea
- Code
P116-702070100-0396·20200452306273