50 points among 1,518 in 채소가공품
5 additives.
Sodium in the bottom half.
50
- −16Nutrition
- −4Ingredients
- −20Additives
- −10Processing
Sikcode diagnosis
Where −50 came off
- Processing level 3−10Made by processing whole foods
- 5 additives−20Named additives · · · · Calcium Carboxymethyl Cellulose
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Sugars −8 · Sodium −8
100 g = 11 sugar cubes · 1.1 bowls of rice
One serving (30 g) = 3.3 sugar cubes
One pack (36 g) = 4 sugar cubes
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 50g91% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 7 items · 5 additives
- SucraloseAdditives
- Additives
- Additives
- 카복시메틸셀룰로스칼슘Additives
- Additives
- GlucoseIngredients
- 감태추출물분말Ingredients
Ingredient text
Sucralose, , , 카복시메틸셀룰로스칼슘, , Glucose, 감태추출물분말
If you keep eating it
Source · Maker · Label
Maker and label · (주)코지맘바이오 · MFDS Food Safety Korea ·
Serving 30g · Package 36g High energy density
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50 points among 1,518 in Processed produce
Where the calories come from 333kcal
Carbs 40%Protein 60%Fat 0%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 333 kcal | 17% | 356 kcal | -23 kcal |
| Protein | 50 g | 91% | 6.7 g | +43.3 g |
| Fat | 0 g | 0% | 2.2 g | -2.2 g |
| Carbs | 33.3 g | 10% | 36.7 g | -3.4 g |
| Sugars | 33.3 g | 33% | 5 g | +28.3 g |
| Sodium | 833 mg | 42% | 20 mg | +813 mg |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Saturated fatty acids | 0 g | 0% | 0.8 g | -0.8 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P116-702070100-0033·2023062715313