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Processed produce › 채소가공품 › 기타 농산가공품류 › 과·채가공품

스테비아미니파프리카

채소가공품

케이팜농업회사법인유한회사 As labeled · Per 100 g · Label

No allergens listedOnly what the label states · not proof there is none

1 additive

  • Not set

2 ingredients

Enzyme-treated stevia, 파프리카

One pack (100 g) = 0.9 sugar cubes

96 points among 1,518 in 채소가공품

1 additive.

96

Minimally processed

  • 0Nutrition
  • 0Ingredients
  • −4Additives
  • 0Processing
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Sikcode diagnosis

Where −4 came off

  1. 1 additives−4Named additives

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Full nutrition facts per 100g

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Where the calories come from 38kcal

Carbs 86%Protein 10%Fat 4%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein1 g2%6.7 g-5.7 g
Fat0.2 g0%2.2 g-2 g
Carbs8.2 g3%36.7 g-28.5 g
Cholesterol0 mg0%0 mg0 mg
Trans fat0 g0 g0 g

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Not deducted 6 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 2 ingredients5 or fewer costs nothing−0
  3. Sugars 2.6gWithin the limit, nothing deducted−0
  4. Saturated fat 0.1gWithin the limit, nothing deducted−0
  5. Sodium 3mgWithin the limit, nothing deducted−0
  6. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · 케이팜농업회사법인유한회사 · MFDS Food Safety Korea

Serving 30g · Package 100g Low energy density
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96 points among 1,518 in Processed produce

Source
Source
MFDS Food Safety Korea
Code
P116-702070100-0278 · 2024072201910
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