38 points among 1,066 in 견과류
Heavily processed.
38
- −24Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Trans fat −8
100 g = 13 sugar cubes · 5 cheese slices · 1.8 bowls of rice
One serving (10 g) = 1.3 sugar cubes · 0.5 cheese slices
One pack (100 g) = 13 sugar cubes · 5 cheese slices · 1.8 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Sodium 80mgWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)바프 · MFDS Food Safety Korea ·
Serving 10g · Package 100g High energy density
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38 points among 1,066 in Processed produce
Where the calories come from 553kcal
Carbs 36%Protein 7%Fat 57%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 553 kcal | 28% | 356 kcal | +197 kcal |
| Protein | 10.2 g | 18% | 6.7 g | +3.5 g |
| Fat | 34.6 g | 64% | 2.2 g | +32.4 g |
| Carbs | 50.2 g | 15% | 36.7 g | +13.5 g |
| Sugars | 40.2 g | 40% | 5 g | +35.2 g |
| Sodium | 80 mg | 4% | 20 mg | +60 mg |
| Cholesterol | 2.2 mg | 1% | 0 mg | +2.2 mg |
| Saturated fatty acids | 18.1 g | 121% | 0.8 g | +17.3 g |
| Trans fat | 0.01 g | 0 g | +0.01 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P116-302030200-0448·20030368161642