Processed produce › 견과류 › 땅콩 또는 견과류가공품류 › 땅콩 또는 견과류가공품
시나몬믹스넛
견과류
(주)바프 As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
16 ingredients
허브추출물, , 태움용융소금, , 아몬드, 볶음땅콩, 캐슈견과, 과자, 건조당절임, 갈색설탕, 가공버터, 물엿, 복합조미식품, 혼합식용유, 덱스트린, 쇼트닝
100 g = 5 sugar cubes · 1 cheese slice · 1.8 bowls of rice
One serving (10 g) = 0.5 sugar cubes
One pack (190 g) = 9.5 sugar cubes · 1.8 cheese slices · 3.5 bowls of rice
45 points among 1,066 in 견과류
Heavily processed.
45
Heavily processed
- −9Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −55 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 550kcal
Carbs 30%Protein 14%Fat 56%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 19 g | 35% | 6.7 g | +12.3 g |
| Fat | 34 g | 63% | 2.2 g | +31.8 g |
| Carbs | 42 g | 13% | 36.7 g | +5.3 g |
| Cholesterol | 5 mg | 2% | 0 mg | +5 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 19g35% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
With medicine 1
- Milk & dairy · 137 medicine labels
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If you keep eating it
Source · Maker · Label
Maker and label · (주)바프 · MFDS Food Safety Korea
Serving 10g · Package 190g High energy density
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45 points among 1,066 in Processed produce
Source
- Source
- MFDS Food Safety Korea
- Code
P116-302030200-0102·20030368161451