Computed from the published ingredients and nutrition
63
Moderately processed
- Nutrition per 100g−19Sugars −3 · Sodium −8 · Trans fat −8
- Processing level 3−10Made by processing whole foods
- 17 ingredients−8More than 10 costs points
At a glance
- Nutrition per 100g · Sugars −3 · Sodium −8 · Trans fat −8−19
- Processing level 3 · Made by processing whole foods−10
- 17 ingredients · More than 10 costs points−8
- Additives · Saturated fat 0.2gNo points deducted within the criteria
Per 100 gServing 25g Medium energy density
Nutrition
All nutrients
100 g = 4.4 sugar cubes · 0.5 bowls of rice
One serving (25 g) = 1.1 sugar cubes
Where the calories come from 150kcal
Carbs 66%Protein 25%Fat 9%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 1.5 g | 3% | 0.6 g | +0.9 g |
| Carbs | 24.8 g | 8% | 8 g | +16.8 g |
| Cholesterol | 41.3 mg | 14% | 0 mg | +41.3 mg |
| Trans fat | 0.02 g | 0 g | +0.02 g |
Ingredients and additives
17 ingredients
후추가루, 식초, Glucose, White sugar, 볶은참깨, Blends, 청양고춧가루, 복합조미식품, 다진마늘, 소스, 다진양파, 생강추출액, 훈연참치추출액, 양조간장, Chili powder, 물엿, 게살
No additives
None listed on the label
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P114-400020100-0912 · 20180336238121