64 points among 1,689 in 기타 조림
Deducted for Sodium·Trans fat·Sugars·Saturated fat.
64
- −22Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −36 came off
- Processing level 3−10Made by processing whole foods
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−22Sugars −3 · Saturated fat −3 · Sodium −8 · Trans fat −8
100 g = 3.7 sugar cubes · 0.6 cheese slices · 1.1 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
Good
- Protein 23.7g43% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)마마쿡포천공장 · MFDS Food Safety Korea ·
Serving – · Package 100g High energy density
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64 points among 1,689 in Pickled or braised
Where the calories come from 343kcal
Carbs 32%Protein 28%Fat 40%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 343 kcal | 17% | 62 kcal | +281 kcal |
| Protein | 23.7 g | 43% | 2 g | +21.7 g |
| Fat | 15 g | 28% | 0.6 g | +14.4 g |
| Carbs | 27.5 g | 9% | 8 g | +19.5 g |
| Sugars | 11 g | 11% | 3.4 g | +7.5 g |
| Sodium | 709 mg | 35% | 610 mg | +99 mg |
| Cholesterol | 3.7 mg | 1% | 0 mg | +3.7 mg |
| Saturated fatty acids | 2.2 g | 15% | 0.1 g | +2.1 g |
| Trans fat | 0.1 g | 0 g | +0.1 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P114-300030000-0753·201903614838