Computed from the published ingredients and nutrition
82
Minimally processed
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−8Sugars −8
At a glance
- Processing level 3 · Made by processing whole foods−10
- Nutrition per 100g · Sugars −8−8
- 0 additives · 5 ingredients · Saturated fat 0g · Sodium 104mg · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 15g Medium energy density
Nutrition
All nutrients
100 g = 16 sugar cubes · 0.8 bowls of rice
One serving (15 g) = 2.4 sugar cubes
Where the calories come from 235kcal
Carbs 92%Protein 0%Fat 8%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 2 g | 4% | 0.6 g | +1.4 g |
| Carbs | 53 g | 16% | 8 g | +45 g |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
5 ingredients
절임매실, 고추장, Chili powder, 매실청, 참기름
No additives
None listed on the label
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P114-201020100-0096 · 202002463015