Computed from the published ingredients and nutrition
66
Moderately processed
- Nutrition per 100g−16Sugars −8 · Sodium −8
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
Why points were deducted
Where −34 came off
- 10 ingredients−4From 6 upward costs a little
per 100g Scoring criteria ›
At a glance
- Nutrition per 100g · Sugars −8 · Sodium −8−16
- Processing level 3 · Made by processing whole foods−10
- 1 additives · Named additives−4
- 10 ingredients · From 6 upward costs a little−4
- Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 15g Medium energy density
Nutrition
All nutrients
100 g = 7.7 sugar cubes · 0.6 tsp salt · 0.6 bowls of rice
One serving (15 g) = 1.2 sugar cubes
Where the calories come from 169kcal
Carbs 85%Protein 10%Fat 5%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 1 g | 2% | 2.7 g | -1.7 g |
| Carbs | 36 g | 11% | 24.4 g | +11.6 g |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
10 ingredients
물엿, 정제수, 기타과당, 발효식초, 혼합간장, 조미액, Sugar, 당류가공품, 정제소금, Citric acid
1 additive
- Not set
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P113-205020400-0279 · 20030607112394
With medicine
Sodium & salt · · 87 medicine labels
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