62 points among 646 in 복합조미식품
Deducted for Sodium·Saturated fat·Trans fat.
62
- −24Nutrition
- 0Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −38 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additivesSucrose Esters of Fatty Acids
- Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8
100 g = 2.8 tsp salt · 2.8 cheese slices · 1.8 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- 5 ingredients5 or fewer costs nothing−0
- Sugars 1gWithin the limit, nothing deducted−0
Good
- Protein 40.8g74% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 5 items · 1 additives
- Processed cheeseIngredients
- Skim milk powderIngredients
- 정제소금Ingredients
- LactoseIngredients
- 자당지방산에스테르Additives
약과 함께 2가지
- Milk & dairy · 설명서에 적힌 약 137개
- Sodium & salt · 설명서에 적힌 약 87개
약사·의사 판단을 대신하지 않아요
If you keep eating it
Source · Maker · Label
Maker and label · 주식회사 쿠커페이스 · MFDS Food Safety Korea ·
Serving – · Package 400g High energy density
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62 points among 646 in Seasonings
Where the calories come from 544kcal
Carbs 5%Protein 31%Fat 64%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 544 kcal | 27% | 180 kcal | +364 kcal |
| Protein | 40.8 g | 74% | 3 g | +37.8 g |
| Fat | 36.7 g | 68% | 2.7 g | +34 g |
| Carbs | 6.1 g | 2% | 24.4 g | -18.3 g |
| Sugars | 1 g | 1% | 10 g | -9 g |
| Sodium | 5,569 mg | 278% | 1,122 mg | +4,447 mg |
| Cholesterol | 132 mg | 44% | 0 mg | +132 mg |
| Saturated fatty acids | 9.9 g | 66% | 0.7 g | +9.2 g |
| Trans fat | 1.7 g | 0 g | +1.7 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P113-201020100-1204·20220514567155