Computed from the published ingredients and nutrition
79
Moderately processed
- Processing level 3−10Made by processing whole foods
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
At a glance
- Processing level 3 · Made by processing whole foods−10
- 15 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sodium −3−3
- 0 additives · Sugars 2g · Saturated fat 0.5g · Trans fat 0gNo points deducted within the criteria
Per 100 g High energy density
Nutrition
All nutrients
100 g = 0.7 sugar cubes · 1.2 bowls of rice
Where the calories come from 355kcal
Carbs 92%Protein 4%Fat 4%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 1.5 g | 3% | 2.7 g | -1.2 g |
| Carbs | 81 g | 25% | 24.4 g | +56.6 g |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
15 ingredients
옥수수전분, Wheat flour, 산화전분, 곡류가공품, 전분가공품, 정제소금, Sugar, 복합조미식품, 카레, 천연향신료, 올레오레진캡시컴, 계피가루, 식품첨가물, 천연향신료, 식품첨가물
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P113-201020100-1022 · 20170560772101