Computed from the published ingredients and nutrition
63
Moderately processed
- Nutrition per 100g−11Sugars −3 · Sodium −8
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
Why points were deducted
Where −37 came off
- 16 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Nutrition per 100g · Sugars −3 · Sodium −8−11
- Processing level 3 · Made by processing whole foods−10
- 2 additives · Named additives−8
- 16 ingredients · More than 10 costs points−8
- Saturated fat 0.5g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 10g Medium energy density
Nutrition
All nutrients
100 g = 5.7 sugar cubes · 1.5 tsp salt · 0.7 bowls of rice
One serving (10 g) = 0.6 sugar cubes
Where the calories come from 223kcal
Carbs 68%Protein 20%Fat 12%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 3 g | 6% | 2.9 g | +0.1 g |
| Carbs | 38 g | 12% | 32 g | +6 g |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
16 ingredients
된장, Enzyme-treated stevia, 참기름, 표고버섯농축액, 볶은참깨, 생강농축액, 마늘농축액, Blends, 정제소금, , 냉동마늘, 탈지대두분말, Ethanol, 혼합양념, 기타장류, 물엿
2 additives
- Not set
- Not set
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P112-013001300-0303 · 2023070024215