Computed from the published ingredients and nutrition
62
Moderately processed
- Nutrition per 100g−16Sugars −8 · Sodium −8
- Processing level 3−10Made by processing whole foods
- 14 ingredients−8More than 10 costs points
At a glance
- Nutrition per 100g · Sugars −8 · Sodium −8−16
- Processing level 3 · Made by processing whole foods−10
- 14 ingredients · More than 10 costs points−8
- 1 additives · Named additives−4
- Saturated fat 1g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 10g Medium energy density
Nutrition
All nutrients
100 g = 8.3 sugar cubes · 1 tsp salt · 0.8 bowls of rice
One serving (10 g) = 0.8 sugar cubes
Where the calories come from 235kcal
Carbs 78%Protein 10%Fat 12%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 3 g | 6% | 2.9 g | +0.1 g |
| Carbs | 46 g | 14% | 32 g | +14 g |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
14 ingredients
물엿, 고추양념, 정제수, Wheat flour, 종국, 두류가공품, 혼합미분, 야채베이스, 두류가공품, Ethanol, 올리고당, 밀쌀, 정제소금, Chili powder
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More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P112-010001000-0103 · 2002046408828