Computed from the published ingredients and nutrition
62
Moderately processed
- Nutrition per 100g−16Sugars −8 · Sodium −8
- Processing level 3−10Made by processing whole foods
- 12 ingredients−8More than 10 costs points
At a glance
- Nutrition per 100g · Sugars −8 · Sodium −8−16
- Processing level 3 · Made by processing whole foods−10
- 12 ingredients · More than 10 costs points−8
- 1 additives · Named additives−4
- Saturated fat 1g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 10g Medium energy density
Nutrition
All nutrients
100 g = 9.7 sugar cubes · 1.1 tsp salt · 0.8 bowls of rice
One serving (10 g) = 1 sugar cube
Where the calories come from 225kcal
Carbs 82%Protein 10%Fat 8%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 2 g | 4% | 2.9 g | -0.9 g |
| Carbs | 47 g | 15% | 32 g | +15 g |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
12 ingredients
Wheat flour, 밀쌀, 정제소금, 종국, 물엿, 고추양념, 혼합양념분말, Blends, 5-리보뉴클레오티드이나트륨, 탈지대두분말, 혼합미분, 정제수
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More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P112-010001000-0040 · 2010049904751