Computed from the published ingredients and nutrition
69
Moderately processed
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
- 17 ingredients−8More than 10 costs points
At a glance
- Processing level 3 · Made by processing whole foods−10
- Nutrition per 100g · Sugars −3 · Saturated fat −3 · Sodium −3−9
- 17 ingredients · More than 10 costs points−8
- 1 additives · Named additives−4
- Trans fat 0gNo points deducted within the criteria
Per 100 gServing 40g High energy density
Nutrition
All nutrients
100 g = 2.6 sugar cubes · 0.7 cheese slices · 1.3 bowls of rice
One serving (40 g) = 1.1 sugar cubes · 0.5 bowls of rice
One pack (600 g) = 16 sugar cubes · 1.4 tsp salt · 4.2 cheese slices · 8 bowls of rice
Where the calories come from 398kcal
Carbs 46%Protein 39%Fat 15%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 6.9 g | 13% | 0.9 g | +6 g |
| Carbs | 46 g | 14% | 15.6 g | +30.4 g |
| Cholesterol | 0 mg | 0% | 5.2 mg | -5.2 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
17 ingredients
보리, 코코아분말, 분리대두단백, 현미찹쌀, 결정과당, 현미멥쌀, 식물성크림, 아몬드, 분리완두단백, 차전자피식이섬유(고시형), 비타민미네랄혼합제제, 치커리뿌리추출물분말, 유청단백분말, 초콜릿향분말, Enzyme-treated stevia, 저분자콜라겐펩타이드(기능성원료인정제2013-30호), 유산균혼합분말
1 additive
- Not set
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More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P110-500050000-0198 · 20120355295176