30 points among 4,102 in 액상음료
Heavily processed.
30
- −8Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −70 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives · · · · · Gellan Gum
- 20 ingredients−8More than 10 costs points
- Nutrition per 100ml−8Trans fat −8
100 g = 1.6 sugar cubes
One serving (200 g) = 3.2 sugar cubes
One pack (250 g) = 4 sugar cubes
per 100mlHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- Sugars 4.8gWithin the limit, nothing deducted−0
- Saturated fat 0.2gWithin the limit, nothing deducted−0
- Sodium 66mgWithin the limit, nothing deducted−0
Good
- Calcium 184mg26% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 20 items · 6 additives
- 정제수Ingredients
- 분리유단백Ingredients
- White sugarIngredients
- Skim milk powderIngredients
- 코코아분말Ingredients
- Additives
- 산도조절제Ingredients
- Additives
- Additives
- 산도조절제Ingredients
- 당류가공품Ingredients
- BlendsAdditives
- 정제소금Ingredients
- 유화제Ingredients
- 유화제Ingredients
- Enzyme-treated steviaAdditives
- CarrageenanAdditives
- BlendsAdditives
- SucraloseAdditives
- 젤란검Additives
Ingredient text
우유 함유 표시 · 피부와 관련
정제수, 분리유단백, White sugar, Skim milk powder, 코코아분말, , 산도조절제, , 향료, 산도조절제, 당류가공품, Blends, 정제소금, 유화제, 유화제, Enzyme-treated stevia, Carrageenan, 혼합제제, Sucralose, 젤란검
If you keep eating it
Source · Maker · Label
Maker and label · (주)서울에프엔비 기업도시점 · MFDS Food Safety Korea ·
Serving 200ml · Package 250ml
More
Per 100ml, so outside the per-100g ranking
Where the calories come from 58kcal
Carbs 33%Protein 55%Fat 12%
Full nutrition facts per 100ml
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 58 kcal | 3% | 161 kcal | -103 kcal |
| Protein | 8 g | 15% | 0.5 g | +7.5 g |
| Fat | 0.8 g | 1% | 0.1 g | +0.7 g |
| Carbs | 4.8 g | 1% | 29.3 g | -24.5 g |
| Sugars | 4.8 g | 5% | 7.1 g | -2.3 g |
| Calcium | 184 mg | 26% | 23 mg | +161 mg |
| Phosphorus | 120 mg | 17% | – | – |
| Potassium | 106 mg | 3% | 102 mg | +4 mg |
| Sodium | 66 mg | 3% | 10 mg | +56 mg |
| Cholesterol | 9.6 mg | 3% | 0 mg | +9.6 mg |
| Saturated fatty acids | 0.2 g | 1% | 0 g | +0.2 g |
| Trans fat | 0.2 g | 0 g | +0.2 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P109-801080100-2007·20200401439213