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Cocoa products or chocolate › 초콜릿과자 › 초콜릿류 › 초콜릿가공품

초코 랑그드샤

로얄제과(주) Per 100 g · Label

19 points among 835 in 초콜릿과자

Heavily processed.

19
  • −27Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

알레르기 표시 Egg Milk

Sikcode diagnosis

Where −81 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · Polyglycerol Esters of Interesterified Ricinoleic Acid ·
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8

One pack (156 g) = 19 sugar cubes · 9.1 cheese slices · 3.1 bowls of rice

More to see

Nutrients 17 items · 4 additives
Ingredient text

우유 함유 표시 · 피부와 관련

, 폴리글리세린축합리시놀레인산에스테르, , , 정제소금, 혼합분유, 혼합분유, 가공유지, 코코아버터, 쇼트닝, 버터, 아몬드분말, 난백액, 마가린, 박력분, Sugar, 밀크초콜릿

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  • Milk & dairy · 설명서에 적힌 약 137개

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Source · Maker · Label

Maker and label · 로얄제과(주) · MFDS Food Safety Korea ·

Serving 30g · Package 156g High energy density
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19 points among 835 in Cocoa products or chocolate

Compare with the #1 in category

Where the calories come from 602kcal

Carbs 32%Protein 5%Fat 63%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy602 kcal30%533 kcal+69 kcal
Protein7 g13%6.4 g+0.6 g
Fat42 g78%33 g+9 g
Carbs49 g15%52 g-3 g
Sugars36 g36%40 g-4 g
Sodium150 mg8%70 mg+80 mg
Cholesterol20 mg7%2.7 mg+17.3 mg
Saturated fatty acids21 g140%18.3 g+2.7 g
Trans fat0.3 g0 g+0.3 g
Source
Source
MFDS Food Safety Korea
Code
P103-102020500-1040 · 197303470031260
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