76 points among 4,653 in 떡
Heavily processed.
76
- −6Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −24 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additivesPropylene Glycol Esters of Fatty Acids
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Sugars −3 · Sodium −3
100 g = 3.5 sugar cubes · 0.9 bowls of rice
One serving (100 g) = 3.5 sugar cubes · 0.9 bowls of rice
One pack (450 g) = 16 sugar cubes · 0.8 tsp salt · 4 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 1 additives
- 찐찹쌀가루Ingredients
- Wheat flourAllergens
- 찰옥수수전분Ingredients
- 쌀가루Ingredients
- 프로필렌글리콜지방산에스테르Additives
- 정제소금Ingredients
- 볶은콩가루Ingredients
- SugarIngredients
Ingredient text
찐찹쌀가루, Wheat flour, 찰옥수수전분, 쌀가루, 프로필렌글리콜지방산에스테르, 정제소금, 볶은콩가루, Sugar
If you keep eating it
Source · Maker · Label
Maker and label · (주)우진푸드 · MFDS Food Safety Korea ·
Serving 100g · Package 450g High energy density
More
76 points among 4,653 in Snacks, bread or rice cakes
Where the calories come from 265kcal
Carbs 87%Protein 7%Fat 6%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 265 kcal | 13% | 365 kcal | -100 kcal |
| Protein | 4.9 g | 9% | 6 g | -1.1 g |
| Fat | 1.6 g | 3% | 13.1 g | -11.4 g |
| Carbs | 57.6 g | 18% | 51.4 g | +6.2 g |
| Sugars | 10.5 g | 11% | 17.5 g | -7 g |
| Sodium | 376 mg | 19% | 192 mg | +184 mg |
| Cholesterol | 0 mg | 0% | 5 mg | -5 mg |
| Saturated fatty acids | 0.4 g | 2% | 5.1 g | -4.8 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P101-501000500-5590·2022057808410