18 points among 618 in 크림빵
Heavily processed.
18
- −24Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −82 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · 향료제제 · · Cacao Color
- 34 ingredients−8More than 10 costs points
- Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Trans fat −8
100 g = 11 sugar cubes · 2.3 cheese slices · 1.4 bowls of rice
One serving (70 g) = 7.7 sugar cubes · 1.6 cheese slices · 1 bowl of rice
One pack (378 g) = 41 sugar cubes · 8.5 cheese slices · 5.4 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Sodium 120mgWithin the limit, nothing deducted−0
Nutrients 34 items · 5 additives
- 분당Ingredients
- 가공유크림Ingredients
- 코코아분말Ingredients
- 식품첨가물혼합제제Additives
- 난소화성말토덱스트린Ingredients
- 코코아분말Ingredients
- 기타엿Ingredients
- EthanolIngredients
- 혼합분유Ingredients
- 식물성크림Ingredients
- 곡류가공품Ingredients
- 가공연유Ingredients
- 기타 식용유지가공품Ingredients
- 미강유Ingredients
- 정제수Ingredients
- 마가린Ingredients
- Other processedIngredients
- Additives
- 당류가공품Ingredients
- Other processedIngredients
- 쇼트닝Ingredients
- 정제소금Ingredients
- Additives
- SugarIngredients
- Wheat flourAllergens
- 전란액Ingredients
- 쇼트닝Ingredients
- 식품첨가물혼합제제Additives
- Additives
- 카카오색소Additives
- 식품첨가물혼합제제Additives
- 일반증류주Ingredients
- 향료제제Additives
- Additives
If you keep eating it
Source · Maker · Label
Maker and label · 롯데웰푸드주식회사 · MFDS Food Safety Korea ·
Serving 70g · Package 378g High energy density
More
18 points among 618 in Snacks, bread or rice cakes
Where the calories come from 430kcal
Carbs 50%Protein 5%Fat 45%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 430 kcal | 22% | 365 kcal | +65 kcal |
| Protein | 5.1 g | 9% | 6 g | -0.9 g |
| Fat | 21.1 g | 39% | 13.1 g | +8 g |
| Carbs | 53.3 g | 16% | 51.4 g | +1.8 g |
| Sugars | 32.9 g | 33% | 17.5 g | +15.4 g |
| Sodium | 120 mg | 6% | 192 mg | -72 mg |
| Cholesterol | 123 mg | 41% | 5 mg | +118 mg |
| Saturated fatty acids | 8.1 g | 54% | 5.1 g | +3 g |
| Trans fat | 0.1 g | 0 g | +0.1 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P101-430000100-0002·19830308010421