Computed from the published ingredients and nutrition
60
Moderately processed
- 4 additives−16Named additives
- Processing level 3−10Made by processing whole foods
- 23 ingredients−8More than 10 costs points
Why points were deducted
Where −40 came off
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100g Scoring criteria ›
At a glance
- 4 additives · Named additives−16
- Processing level 3 · Made by processing whole foods−10
- 23 ingredients · More than 10 costs points−8
- Nutrition per 100g · Saturated fat −3 · Sodium −3−6
- Sugars 5g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 150g High energy density
Nutrition
All nutrients
100 g = 1.7 sugar cubes · 1.4 cheese slices · 1 bowl of rice
One serving (150 g) = 2.5 sugar cubes · 2.1 cheese slices · 1.5 bowls of rice
One pack (100 g) = 1.7 sugar cubes · 1.4 cheese slices · 1 bowl of rice
Where the calories come from 290kcal
Carbs 49%Protein 14%Fat 37%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 12 g | 22% | 13.1 g | -1.1 g |
| Carbs | 36 g | 11% | 51.4 g | -15.4 g |
| Cholesterol | 15 mg | 5% | 5 mg | +10 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
23 ingredients
Wheat flour, 소스, 정제수, 치즈, 치즈, 당류가공품, 마가린, 기타가공품, 콩기름(대두유), 혼합분유, Blends, Sugar, 효모, 곡류가공품, 밀가루, 우유, 혼합제제, 정제소금, 기타가공품, , , Xanthan gum,
4 additives
- Not set
- Not set
- Not set
- Not set
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P101-415000400-1326 · 2018016177281