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Snacks, bread or rice cakes › 스콘 › 빵류

플레인 스콘II

아틀리에아방 As labeled · Per 100 g · Label 2026-07-28

Allergens Egg Milk Wheat

Computed from the published ingredients and nutrition

Deducted for Saturated fat·Trans fat·Sodium·Sugars.

60

Moderately processed

−22Nutrition
−4Ingredients
−4Additives
−10Processing

See what was deducted

1 additive

팽창제제Leavening & anti-cakingNot set

7 ingredients

Wheat flour, 정제소금, 팽창제제, Egg, Sugar, 가공유크림, 버터

Nutrition

One pack (60 g) = 2.8 sugar cubes · 2.1 cheese slices · 0.8 bowls of rice

Energy424kcal21% · 1.4 bowls of riceSugars13.8g14% · 4.6 sugar cubesSaturated fatty acids12.3g82% · 3.4 cheese slicesSodium438mg22%

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Nutrition details per 100g

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Where the calories come from 424kcal

Carbs 54%Protein 6%Fat 40%

5 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	6.3 g	11%	6 g	+0.3 g
Fat	18.7 g	35%	13.1 g	+5.6 g
Carbs	57.6 g	18%	51.4 g	+6.2 g
Cholesterol	83.7 mg	28%	5 mg	+78.6 mg
Trans fat	0.5 g		0 g	+0.5 g

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If you keep eating it

Source · Maker · Label

Maker and label · 아틀리에아방 · MFDS Food Safety Korea

Serving 70g · Package 60g High energy density

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Source

Source: MFDS Food Safety Korea
Code: P101-406000400-0479 · 20200037316182