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Snacks, bread or rice cakes › 스콘 › 과자

널담 고단백 저당 통밀스콘 딸기마카다미아

스콘

(주)조인앤조인 As labeled · Per 100 g · Label

알레르기 표시 Egg Milk Peanut Wheat

4 additives

17 ingredients

마카다미아, 과.채가공품, 에리스리톨, 정제수, 두류가공품, Wheat flour, 전란액, 채종유(유채유 또는 카놀라유), Sucralose, 락색소, 기타소금, 팽창제제, 당류가공품, 유청단백분말, 당류가공품, 두류가공품, Peanut 또는 견과류가공품

One pack (100 g) = 0.8 sugar cubes · 0.8 cheese slices · 1.3 bowls of rice

52 points among 439 in 스콘

4 additives.
Sodium in the bottom half.

52

Heavily processed

  • −14Nutrition
  • −8Ingredients
  • −16Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −48 came off

  1. Processing level 3−10Made by processing whole foods
  2. 4 additives−16Named additives
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8

Full nutrition facts per 100g

Where the calories come from 388kcal

Carbs 32%Protein 22%Fat 46%

ItemsAmount% of dailyCategory medianDifference
Protein23 g42%6 g+17 g
Fat21 g39%13.1 g+7.9 g
Carbs33 g10%51.4 g-18.4 g
Cholesterol39 mg13%5 mg+34 mg
Trans fat0.04 g0 g+0.04 g

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 2.4gWithin the limit, nothing deducted−0

Good

  1. Protein 23g42% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label

Maker and label · (주)조인앤조인 · MFDS Food Safety Korea

Serving 70g · Package 100g High energy density
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52 points among 439 in Snacks, bread or rice cakes

Source
Source
MFDS Food Safety Korea
Code
P101-406000100-0051 · 20210327103151
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